Description
100g NEW 2MM WHITE PEARL SUGAR BALLS CUPCAKE SPRINKLES CAKE TOPPER DECORATIONS
2mm (Approx) White Sugar Balls
Ingredients
Sugar, wheat flour, Maltodextrine, arabic gum,
lac gum, Covering agent: carnaube wax, Colouring : E171,E155, E555
Supplied in grip seal bag for easy of use.
100g of 2mm White Sugar Balls refers to small spherical sugar decorations that are approximately 2mm in diameter and coated in a white colour. These sugar balls are commonly used in cake decorating and confectionery to add texture and visual interest to baked goods.
They are often applied to cakes, cupcakes, cookies, and other desserts to enhance their appearance, particularly for various occasions such as birthdays, weddings, or festive celebrations. The white colour provides a classic and versatile look, making them suitable for a wide range of designs and themes.
When using 2mm White Sugar Balls, decorators can sprinkle them over icing or frosting to create a delicate and subtle texture, or they can be arranged in patterns or clusters to add visual interest to the dessert. They are easy to use and can be combined with other decorations such as sprinkles, edible glitter, or fondant accents to create unique and eye-catching designs.
Overall, 100g of 2mm White Sugar Balls is a convenient quantity for decorating multiple desserts and offers a simple yet effective way to enhance the visual appeal of baked goods.
