Renshaw White – Covering Paste Fondant Icing 2.5kg

Ingredients:
Sugar, Glucose Syrup, Palm Oil, Humectant: Glycerol, Emulsifier: Mono- and Di- Glycerides of Fatty Acids, Stabiliser: Cellulose Gum, Preservative: Potassium Sorbate, Flavouring.

Allergy Advice:
May contain traces of NUTS, EGG, SOY, MILK.

Nutritional Information:
Per 100g
Energy: 1704kJ/403kcal
Fat: 6g
Of which saturated: 3.3g
Carbohydrates: 87g
Of which sugar: 83g
Protein: 0g
Salt: 0.06g