Made by Wright’s, a known supplier of Cake Ingredients based in UK, , this Wright’s Ginger Cake Mix 500g product has been labelled to have a Nutritional Information (per 100g) as follows: , Energy 1536kJ/ 363kcal, Fat 6.2g, of which saturates 1.4g, Carbohydrates 69.3g, of which sugars 37.6g, Protein 8.1g, Salt 1.4g.
A key point of this item is its suitability for vegetarians and vegans.
Information, key points, benefits and allergy advice: Contains Wheat, Egg, Gluten & Milk. Suitable for vegetarians.You can contact us about this product by quoting 066105.View here all products from Wright’s
- Energy: 1536kJ/ 363kcal
- Fat: 6.2g
- of which saturates: 1.4g
- Carbohydrates: 69.3g
- of which sugars: 37.6g
- Protein: 8.1g
- Salt: 1.4g
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See our full range of Cake Ingredients
- Found in our Cake Mixes
- Product colour Brown
- Product flavour Chocolate
- Ingredients found: Wheat?Flour, (Wheat?Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Dextrose, Maltodextrin, Whole Dried?Egg, Cellulose Fibre, Rapeseed Oil, Skimmed?Milk?Powder, Spices, Raising Agents: E500, E501, Spices,? Flavouring, Emulsifier: E475, Salt.
- The product Size is 500g
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